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T 44
The handbook of microbial bioresources / / edited by Vijai Kumar Gupta (National University of Ireland Galway, Ireland), Gauri Dutt Sharma (Bilaspur University, India), Maria G. Tuohy (National University of Ireland Galway, Ireland), Rajeeva Gaur (Dr Ram Manohar Lohia Avadh University, India). - Wallingford, Oxfordshire, UK : : CABI,, ©2016. - 1 online resource (xix, 700 pages) : : il, м.карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/9F4DA7A0-A5E8-4721-A87E-321E60A131C1. - ISBN 178064521X. - ISBN 9781780645216. - ISBN 9781780645223 (electronic bk.). - ISBN 1780645228 (electronic bk.)
Title from PDF title page (viewed July 8, 2016).
Параллельные издания: Print version: : Handbook of microbial bioresources. - Wallingford, Oxfordshire ; Boston, MA : CAB International, [2015]. - ISBN 9781780645216
~РУБ DDC 616.9/041
Рубрики: Microbiology.
Molecular biology.
Microbiological Phenomena
Microbiological Techniques
Molecular Biology--methods
Microbiology
Molecular Biology
Microbiologie.
Biologie moléculaire.
microbiology.
molecular biology.
Anticancer properties.
Bacterial diseases.
Biofertilizers.
Biofuels.
Biological control.
Biological control agents.
Bioremediation.
Biotechnology.
Cosmetics.
Endophytes.
Enzyme activity.
Enzymes.
Feeds.
Foods.
Giardiasis.
Infections.
Listeriosis.
Mycorrhizal fungi.
Natural enemies.
Parasites.
Parasitoses.
Plant pests.
Prebiotics.
Probiotics.
Protozoal infections.
Microbiology.
Molecular biology.
Аннотация: This book, inclusive of 39 chapters, provides a detailed discussion on the biotechnological methods and processes, as well as the industrial applications, of various microbial resources. Current use of these microbial resources in the medical (anti-cancer substances from bacteria), agricultural (i.e., mycorrhizal fungi, biofertilizers, insect pest control), food (i.e., probiotics, prebiotics), feed, cosmetic, biofuel, and bioremediation industries are highlighted, giving researchers in these various fields a valuable resource for the latest developments in microbial bioresources.
Доп.точки доступа:
Gupta, Vijai Kumar, \editor.\
Sharma, G. D., (Gauri D.), \editor.\
Tuohy, Maria G., \editor.\
Gaur, Rajeeva, \editor.\
C.A.B. International,
T 44
The handbook of microbial bioresources / / edited by Vijai Kumar Gupta (National University of Ireland Galway, Ireland), Gauri Dutt Sharma (Bilaspur University, India), Maria G. Tuohy (National University of Ireland Galway, Ireland), Rajeeva Gaur (Dr Ram Manohar Lohia Avadh University, India). - Wallingford, Oxfordshire, UK : : CABI,, ©2016. - 1 online resource (xix, 700 pages) : : il, м.карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/9F4DA7A0-A5E8-4721-A87E-321E60A131C1. - ISBN 178064521X. - ISBN 9781780645216. - ISBN 9781780645223 (electronic bk.). - ISBN 1780645228 (electronic bk.)
Title from PDF title page (viewed July 8, 2016).
Параллельные издания: Print version: : Handbook of microbial bioresources. - Wallingford, Oxfordshire ; Boston, MA : CAB International, [2015]. - ISBN 9781780645216
Рубрики: Microbiology.
Molecular biology.
Microbiological Phenomena
Microbiological Techniques
Molecular Biology--methods
Microbiology
Molecular Biology
Microbiologie.
Biologie moléculaire.
microbiology.
molecular biology.
Anticancer properties.
Bacterial diseases.
Biofertilizers.
Biofuels.
Biological control.
Biological control agents.
Bioremediation.
Biotechnology.
Cosmetics.
Endophytes.
Enzyme activity.
Enzymes.
Feeds.
Foods.
Giardiasis.
Infections.
Listeriosis.
Mycorrhizal fungi.
Natural enemies.
Parasites.
Parasitoses.
Plant pests.
Prebiotics.
Probiotics.
Protozoal infections.
Microbiology.
Molecular biology.
Аннотация: This book, inclusive of 39 chapters, provides a detailed discussion on the biotechnological methods and processes, as well as the industrial applications, of various microbial resources. Current use of these microbial resources in the medical (anti-cancer substances from bacteria), agricultural (i.e., mycorrhizal fungi, biofertilizers, insect pest control), food (i.e., probiotics, prebiotics), feed, cosmetic, biofuel, and bioremediation industries are highlighted, giving researchers in these various fields a valuable resource for the latest developments in microbial bioresources.
Доп.точки доступа:
Gupta, Vijai Kumar, \editor.\
Sharma, G. D., (Gauri D.), \editor.\
Tuohy, Maria G., \editor.\
Gaur, Rajeeva, \editor.\
C.A.B. International,
2.
Подробнее
L 83
Livestock production and climate change / / edited by P.K. Malik, R. Bhatta, J. Takahashi, R.A. Kohn, C.S. Prasad. - Wallingford, Oxfordshire, UK ; ; Boston, MA : : CABI,, 2015. - 1 online resource (xi, 395 pages) : : il. - (CABI climate change series ; ; 6). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/3DAEDAA7-5327-45A1-AABB-EF87AC721B43. - ISBN 9781780644325 (electronic bk.). - ISBN 1780644329 (electronic bk.). - ISBN 9781780644332 (electronic bk.). - ISBN 1780644337
Print version record.
Параллельные издания: Print version: : Livestock production and climate change. - Wallingford, Oxfordshire, UK ; Boston, MA : CABI, 2015. - ISBN 9781780644332
Содержание:
Overview / C.S. Prasad, P.K. Malik and R. Bhatta -- Feed Resources vis-à-vis Livestock and Fish Productivity in a Changing Climate / Michael Blümmel, Amare Haileslassie, Mario Herrero, Malcolm Beveridge, Michael Phillips and Petr Havlik -- Strategies for Alleviating Abiotic Stress in Livestock / V. Sejian, Iqbal Hyder, P.K. Malik, N.M. Soren, A. Mech, A. Mishra and J.P. Ravindra -- Nitrogen Emissions from Animal Agricultural Systems and Strategies to Protect the Environment / Richard A. Kohn -- Nutritional Strategies for Minimizing Phosphorus Pollution from the Livestock Industry / P.P. Ray and K.F. Knowlton -- Metagenomic Approaches in Harnessing Gut Microbial Diversity / A. Thulasi, Lyju Jose, M. Chandrasekharaiah, D. Rajendran and C.S. Prasad -- Proteomics in Studying the Molecular Mechanism of Fibre Degradation / N.K. Singh -- Perspective on Livestock-Generated GHGs and Climate / J. Takahashi -- Carbon Footprints of Food of Animal Origin / Gerhard Flachowsky -- Carbon Sequestration and Animal-Agriculture : Relevance and Strategies to Cope with Climate Change / C. Devendra -- Climate Change : Impacts on Livestock Diversity in Tropical Countries / S. Banik, P.K. Pankaj and S. Naskar -- Climate Change : Effects on Animal Reproduction / Jyotirmoy Ghosh, Sujoy K. Dhara and P.K. Malik -- Climate Change : Impact of Meat Production / Levi Mugalavai Musalia -- Indigenous Livestock Resources in a Changing Climate : Indian Perspective / S.P.S. Ahlawat, Pushpendra Kumar, Kush Shrivastava and N.R. Sahoo -- Enteric Methane Emission : Status, Mitigation and Future Challenges -- An Indian Perspective / Raghavendra Bhatta, P.K. Malik and C.S. Prasad -- Thermodynamic and Kinetic Control of Methane Emissions from Ruminants / Richard A. Kohn -- Ionophores : A Tool for Improving Ruminant Production and Reducing Environmental Impact / Natasha Bell, Tryon Wickersham, Vijay Sharma and Todd Callaway -- Residual Feed Intake and Breeding Approaches for Enteric Methane Mitigation / D.P. Berry, J. Lassen and Y. de Haas -- Acetogenesis as an Alternative to Methanogenesis in the Rumen / Emma J. Gagen, Stuart E. Denman and Christopher S. McSweeney -- Immunization and Tannins in Livestock Enteric Methane Amelioration / Yutaka Uyeno -- Phage Therapy in Livestock Methane Amelioration / Rosalind A. Gilbert, Diane Ouwerkerk and Athol V. Klieve -- Feed-based Approaches in Enteric Methane Amelioration / P.K. Malik, R. Bhatta, N.M. Soren, V. Sejian, A. Mech, K.S. Prasad and C.S. Prasad -- Methanotrophs in Enteric Methane Mitigation / N.M. Soren, P.K. Malik and V. Sejian -- Summary / P.K. Malik, R. Bhatta, M. Saravanan and L. Baruah.
~РУБ DDC 636.1092378
Рубрики: Livestock--Climatic factors.
Livestock productivity.
Climatic changes.
Animal production.
Carbon.
Climate change.
Demand.
Digestive tract.
Emissions.
Environmental impact.
Feeds.
Fibres.
Fish feeding.
Fodder.
Food.
Genomics.
Global warming.
Immunization.
Ionophores.
Livestock.
Meat production.
Methane.
Methane inhibitors.
Methane production.
Microbial ecology.
Nitrogen.
Phosphorus.
Pollution.
Pollution control.
Productivity.
Proteomics.
Reproduction.
Rumen.
Ruminant feeding.
Tannins.
Thermodynamics.
Tropics.
Water requirements.
Climatic changes.
Livestock--Climatic factors.
Livestock productivity.
Кл.слова (ненормированные):
vee -- livestock -- veehouderij -- livestock farming -- dierlijke productie -- animal production -- klimaatverandering -- climatic change -- methaanproductie -- methane production -- veevoeding -- livestock feeding -- verontreiniging -- pollution -- inheems vee -- native livestock -- diversiteit -- diversity -- milieueffect -- environmental impact -- dierhouderij -- animal husbandry -- Animal Husbandry and Environment -- Climatic Change -- Dierhouderij en omgeving -- Klimaatverandering
Аннотация: In a changing climate, livestock production is expected to exhibit dual roles of mitigation and adaptation in order to meet the challenge of food security. This book approaches the issues of livestock production and climate change through three sections: I. Livestock production, II. Climate change and, III. Enteric methane amelioration. Section I addresses issues of feed quality and availability, abiotic stress (heat and nutritional) and strategies for alleviation, livestock generated nitrogen and phosphorus pollution, and approaches for harnessing the complex gut microbial diversity. Section.
Доп.точки доступа:
Malik, P. K., (Pradeep K.), \editor.\
Bhatta, Raghavendra, \editor.\
Takahashi, Jun'ichi, \editor.\
Kohn, Richard A., \editor.\
Prasad, Cadaba S., \editor.\
L 83
Livestock production and climate change / / edited by P.K. Malik, R. Bhatta, J. Takahashi, R.A. Kohn, C.S. Prasad. - Wallingford, Oxfordshire, UK ; ; Boston, MA : : CABI,, 2015. - 1 online resource (xi, 395 pages) : : il. - (CABI climate change series ; ; 6). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/3DAEDAA7-5327-45A1-AABB-EF87AC721B43. - ISBN 9781780644325 (electronic bk.). - ISBN 1780644329 (electronic bk.). - ISBN 9781780644332 (electronic bk.). - ISBN 1780644337
Print version record.
Параллельные издания: Print version: : Livestock production and climate change. - Wallingford, Oxfordshire, UK ; Boston, MA : CABI, 2015. - ISBN 9781780644332
Содержание:
Overview / C.S. Prasad, P.K. Malik and R. Bhatta -- Feed Resources vis-à-vis Livestock and Fish Productivity in a Changing Climate / Michael Blümmel, Amare Haileslassie, Mario Herrero, Malcolm Beveridge, Michael Phillips and Petr Havlik -- Strategies for Alleviating Abiotic Stress in Livestock / V. Sejian, Iqbal Hyder, P.K. Malik, N.M. Soren, A. Mech, A. Mishra and J.P. Ravindra -- Nitrogen Emissions from Animal Agricultural Systems and Strategies to Protect the Environment / Richard A. Kohn -- Nutritional Strategies for Minimizing Phosphorus Pollution from the Livestock Industry / P.P. Ray and K.F. Knowlton -- Metagenomic Approaches in Harnessing Gut Microbial Diversity / A. Thulasi, Lyju Jose, M. Chandrasekharaiah, D. Rajendran and C.S. Prasad -- Proteomics in Studying the Molecular Mechanism of Fibre Degradation / N.K. Singh -- Perspective on Livestock-Generated GHGs and Climate / J. Takahashi -- Carbon Footprints of Food of Animal Origin / Gerhard Flachowsky -- Carbon Sequestration and Animal-Agriculture : Relevance and Strategies to Cope with Climate Change / C. Devendra -- Climate Change : Impacts on Livestock Diversity in Tropical Countries / S. Banik, P.K. Pankaj and S. Naskar -- Climate Change : Effects on Animal Reproduction / Jyotirmoy Ghosh, Sujoy K. Dhara and P.K. Malik -- Climate Change : Impact of Meat Production / Levi Mugalavai Musalia -- Indigenous Livestock Resources in a Changing Climate : Indian Perspective / S.P.S. Ahlawat, Pushpendra Kumar, Kush Shrivastava and N.R. Sahoo -- Enteric Methane Emission : Status, Mitigation and Future Challenges -- An Indian Perspective / Raghavendra Bhatta, P.K. Malik and C.S. Prasad -- Thermodynamic and Kinetic Control of Methane Emissions from Ruminants / Richard A. Kohn -- Ionophores : A Tool for Improving Ruminant Production and Reducing Environmental Impact / Natasha Bell, Tryon Wickersham, Vijay Sharma and Todd Callaway -- Residual Feed Intake and Breeding Approaches for Enteric Methane Mitigation / D.P. Berry, J. Lassen and Y. de Haas -- Acetogenesis as an Alternative to Methanogenesis in the Rumen / Emma J. Gagen, Stuart E. Denman and Christopher S. McSweeney -- Immunization and Tannins in Livestock Enteric Methane Amelioration / Yutaka Uyeno -- Phage Therapy in Livestock Methane Amelioration / Rosalind A. Gilbert, Diane Ouwerkerk and Athol V. Klieve -- Feed-based Approaches in Enteric Methane Amelioration / P.K. Malik, R. Bhatta, N.M. Soren, V. Sejian, A. Mech, K.S. Prasad and C.S. Prasad -- Methanotrophs in Enteric Methane Mitigation / N.M. Soren, P.K. Malik and V. Sejian -- Summary / P.K. Malik, R. Bhatta, M. Saravanan and L. Baruah.
Рубрики: Livestock--Climatic factors.
Livestock productivity.
Climatic changes.
Animal production.
Carbon.
Climate change.
Demand.
Digestive tract.
Emissions.
Environmental impact.
Feeds.
Fibres.
Fish feeding.
Fodder.
Food.
Genomics.
Global warming.
Immunization.
Ionophores.
Livestock.
Meat production.
Methane.
Methane inhibitors.
Methane production.
Microbial ecology.
Nitrogen.
Phosphorus.
Pollution.
Pollution control.
Productivity.
Proteomics.
Reproduction.
Rumen.
Ruminant feeding.
Tannins.
Thermodynamics.
Tropics.
Water requirements.
Climatic changes.
Livestock--Climatic factors.
Livestock productivity.
Кл.слова (ненормированные):
vee -- livestock -- veehouderij -- livestock farming -- dierlijke productie -- animal production -- klimaatverandering -- climatic change -- methaanproductie -- methane production -- veevoeding -- livestock feeding -- verontreiniging -- pollution -- inheems vee -- native livestock -- diversiteit -- diversity -- milieueffect -- environmental impact -- dierhouderij -- animal husbandry -- Animal Husbandry and Environment -- Climatic Change -- Dierhouderij en omgeving -- Klimaatverandering
Аннотация: In a changing climate, livestock production is expected to exhibit dual roles of mitigation and adaptation in order to meet the challenge of food security. This book approaches the issues of livestock production and climate change through three sections: I. Livestock production, II. Climate change and, III. Enteric methane amelioration. Section I addresses issues of feed quality and availability, abiotic stress (heat and nutritional) and strategies for alleviation, livestock generated nitrogen and phosphorus pollution, and approaches for harnessing the complex gut microbial diversity. Section.
Доп.точки доступа:
Malik, P. K., (Pradeep K.), \editor.\
Bhatta, Raghavendra, \editor.\
Takahashi, Jun'ichi, \editor.\
Kohn, Richard A., \editor.\
Prasad, Cadaba S., \editor.\
3.
Подробнее
B 64
Blair, Robert, (1933-).
Nutrition and feeding of organic pigs / / Robert Blair. - Wallingford, UK ; ; Cambridge, MA : : CABI,, ©2007. - 1 online resource (viii, 322 pages) : : il. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/846CA5DA-EB16-4332-AEFB-D785E4E6685B. - ISBN 9781780647920 (electronic bk.). - ISBN 1780647921 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Blair, Robert, 1933- Nutrition and feeding of organic pigs. - Wallingford, UK ; Cambridge, MA : CABI, ©2007. - ISBN 1845931912
Содержание:
Aims and principles of organic pig production -- Elements of pig nutrition -- Approved ingredients for organic diets -- Diets for organic pig production -- Choosing the right breed and strain of pig -- Integrating feeding programs into organic production systems.
~РУБ DDC 636.4085
Рубрики: Swine--Feeding and feeds.
Organic farming.
Feeds--Composition.
Feeds.
Swine.
Animal Feed
Swine
Animal Nutritional Physiological Phenomena
Diet--veterinary
Porcs--Alimentation.
Agriculture biologique.
Aliments pour animaux--Composition.
Aliments pour animaux.
Porcs.
Animaux--Alimentation.
swine.
organic agriculture.
animal nutrition.
animal feeding.
Feeds--Composition.
Organic farming.
Swine--Feeding and feeds.
Futtermittel
Schwein
Tierernährung
Biologische Landwirtschaft
Аннотация: "The first comprehensive text on feeding organic pigs, this book presents advice on formulating appropriate diets and integrating them into organic pig production systems. It outlines the international standards of organic feeding, the breeds of pig that are most suitable for organic farming, up-to-date information on the nutritional requirements of pigs and examples of diets formulated to organic standards." "This book will be invaluable to organic farmers and feed industry personnel, and will also be of interest to students and researchers in animal nutrition, feeds and feeding, pig production and organic farming."--BOOK JACKET.
B 64
Blair, Robert, (1933-).
Nutrition and feeding of organic pigs / / Robert Blair. - Wallingford, UK ; ; Cambridge, MA : : CABI,, ©2007. - 1 online resource (viii, 322 pages) : : il. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/846CA5DA-EB16-4332-AEFB-D785E4E6685B. - ISBN 9781780647920 (electronic bk.). - ISBN 1780647921 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Blair, Robert, 1933- Nutrition and feeding of organic pigs. - Wallingford, UK ; Cambridge, MA : CABI, ©2007. - ISBN 1845931912
Содержание:
Aims and principles of organic pig production -- Elements of pig nutrition -- Approved ingredients for organic diets -- Diets for organic pig production -- Choosing the right breed and strain of pig -- Integrating feeding programs into organic production systems.
Рубрики: Swine--Feeding and feeds.
Organic farming.
Feeds--Composition.
Feeds.
Swine.
Animal Feed
Swine
Animal Nutritional Physiological Phenomena
Diet--veterinary
Porcs--Alimentation.
Agriculture biologique.
Aliments pour animaux--Composition.
Aliments pour animaux.
Porcs.
Animaux--Alimentation.
swine.
organic agriculture.
animal nutrition.
animal feeding.
Feeds--Composition.
Organic farming.
Swine--Feeding and feeds.
Futtermittel
Schwein
Tierernährung
Biologische Landwirtschaft
Аннотация: "The first comprehensive text on feeding organic pigs, this book presents advice on formulating appropriate diets and integrating them into organic pig production systems. It outlines the international standards of organic feeding, the breeds of pig that are most suitable for organic farming, up-to-date information on the nutritional requirements of pigs and examples of diets formulated to organic standards." "This book will be invaluable to organic farmers and feed industry personnel, and will also be of interest to students and researchers in animal nutrition, feeds and feeding, pig production and organic farming."--BOOK JACKET.
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