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DDC 338.4/76649
E 58


    Environmental, health, and business opportunities in the new meat alternatives market / / Diana Bogueva [and three others], editors. - Hershey, PA : : Business Science Reference,, [2019]. - 1 online resource. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/966F9C8E-D155-41E0-879F-61EFDC878255 . - ISBN 9781522573517 (electronic bk.). - ISBN 1522573518 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Environmental, health, and business opportunities in the new meat alternatives market. - Hershey, PA : Business Science Reference, [2019]. - ISBN 9781522573500

~РУБ DDC 338.4/76649

Рубрики: Meat industry and trade.

   Meat substitutes--Economic aspects.


   Meat industry and trade.


   BUSINESS & ECONOMICS / Industries / General


Аннотация: "This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"--

Доп.точки доступа:
Bogueva, Diana, (1974-) \editor.\

Environmental, health, and business opportunities in the new meat alternatives market / [Электронный ресурс] / Diana Bogueva [and three others], editors., [2019]. - 1 online resource. с.

1.

Environmental, health, and business opportunities in the new meat alternatives market / [Электронный ресурс] / Diana Bogueva [and three others], editors., [2019]. - 1 online resource. с.


DDC 338.4/76649
E 58


    Environmental, health, and business opportunities in the new meat alternatives market / / Diana Bogueva [and three others], editors. - Hershey, PA : : Business Science Reference,, [2019]. - 1 online resource. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/966F9C8E-D155-41E0-879F-61EFDC878255 . - ISBN 9781522573517 (electronic bk.). - ISBN 1522573518 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Environmental, health, and business opportunities in the new meat alternatives market. - Hershey, PA : Business Science Reference, [2019]. - ISBN 9781522573500

~РУБ DDC 338.4/76649

Рубрики: Meat industry and trade.

   Meat substitutes--Economic aspects.


   Meat industry and trade.


   BUSINESS & ECONOMICS / Industries / General


Аннотация: "This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"--

Доп.точки доступа:
Bogueva, Diana, (1974-) \editor.\

Page 1, Results: 1

 

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