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DDC 634/.55
A 39


    Almonds : : botany, production and uses / / edited by Rafel Socias i Company and Thomas M. Gradziel. - Boston, MA : : CABI,, [2017]. - 1 online resource : : il, карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/00CF0C66-FD4C-47A6-AE27-F68CEEC6C128. - ISBN 9781780643557 (electronic bk.). - ISBN 1780643551 (electronic bk.). - ISBN 1786392631 (epub). - ISBN 9781786392633 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Almonds. - Boston, MA : CABI, [2017]. - ISBN 9781780643540
    Содержание:
Taxonomy, Botany and Physiology / Rafel Socias i Company, Jos ̌M. Ansn̤ and Mara̕ T. Espiau -- History of Cultivation / Thomas M. Gradziel -- Production and Growing Regions / Thomas M. Gradziel, Robert Curtis and Rafel Socias i Company -- Almond in the Southern Hemisphere / Michelle Wirthensohn and Luis Iannamico -- Classical Genetics and Breeding / Ignasi Batlle, Federico Dicenta, Rafel Socias i Company, Thomas M. Gradziel, Michelle Wirthensohn, Henri Duval and Francisco J. Vargas -- Molecular Breeding and Genomics / Carolina Font i Forcada, Raquel Sǹchez-Přez, Iban Eduardo, Shu-Biao Wu and ℓngel Fernǹdez i Mart ̕-- Late-blooming Cultivar Development / Federico Dicenta, Raquel Sǹchez-Přez, Ignasi Batlle and Pedro Martn̕ez-Gm̤ez -- Pollen-Style (In)compatibility: Development of Autogamous Cultivars / Rafel Socias i Company -- Rootstock Development / Mara̕ J. Rubio-Cabetas, Antonio J. Felipe and Gregory L. Reighard -- Propagation Techniques / Mara̕ J. Rubio-Cabetas, Antonio J. Felipe and Mireia Bordas -- Orchard Management / Octavio Arquero and Katherine Jarvis-Shean -- Environmental Requirements / Jos ̌M. Alonso -- Almond Water Requirements / David Doll -- Almond Tree Nutrition / Saiful Muhammad, Sebastian Saa, Sat Darshan S. Khalsa, Steve Weinbaum and Patrick Brown -- Almond Diseases / Ana Palacio-Bielsa, Mariano Cambra, Carmen Martn̕ez, Antonio Olmos, Vicente Palls̀, Mara̕ M. Lp̤ez, James E. Adaskaveg, Helga Fr̲ster, Miguel A. Cambra, Henri Duval and Daniel Esmenjaud -- Almond Pests / Frank G. Zalom, Eva Nę︢z and Roger A. Baldwin -- Almond Harvesting / Jos ̌L. Espada Carb ̤and Joseph H. Connell -- Chemical Composition of Almond Nuts / Ossama Kodad -- World Almond Market / Ned T. Ryan -- Processing and Industrialization / Alexis Verd, ︢ Santiago Izquierdo and Rafel Socias i Company.

~РУБ DDC 634/.55

Рубрики: Almond.

   Almonds.


   Chemical composition.


   Crop production.


   Cultivars.


   Cultivation.


   Environmental factors.


   Food processing.


   Genetic improvement.


   Genomics.


   Harvesting.


   History.


   Incompatibility.


   Industrialization.


   Marketing.


   Nutritive value.


   Orchards.


   Pests.


   Plant breeding.


   Plant composition.


   Plant diseases.


   Plant morphology.


   Plant nutrition.


   Plant pests.


   Plant physiology.


   Pollen.


   Propagation.


   Rootstocks.


   Styles.


   Taxonomy.


   Water requirements.


   Almond.


Аннотация: This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, rootstock development, propagation, orchard management, environmental and water requirements, nutrition, diseases, pests, harvesting, chemical composition, marketing, processing and industrialization.

Доп.точки доступа:
Socias i Company, R., (Rafel), \editor.\
Gradziel, T., (Thomas), \editor.\

Almonds : [Электронный ресурс] : botany, production and uses / / edited by Rafel Socias i Company and Thomas M. Gradziel., [2017]. - 1 online resource : с. (Введено оглавление)

1.

Almonds : [Электронный ресурс] : botany, production and uses / / edited by Rafel Socias i Company and Thomas M. Gradziel., [2017]. - 1 online resource : с. (Введено оглавление)


DDC 634/.55
A 39


    Almonds : : botany, production and uses / / edited by Rafel Socias i Company and Thomas M. Gradziel. - Boston, MA : : CABI,, [2017]. - 1 online resource : : il, карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/00CF0C66-FD4C-47A6-AE27-F68CEEC6C128. - ISBN 9781780643557 (electronic bk.). - ISBN 1780643551 (electronic bk.). - ISBN 1786392631 (epub). - ISBN 9781786392633 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Almonds. - Boston, MA : CABI, [2017]. - ISBN 9781780643540
    Содержание:
Taxonomy, Botany and Physiology / Rafel Socias i Company, Jos ̌M. Ansn̤ and Mara̕ T. Espiau -- History of Cultivation / Thomas M. Gradziel -- Production and Growing Regions / Thomas M. Gradziel, Robert Curtis and Rafel Socias i Company -- Almond in the Southern Hemisphere / Michelle Wirthensohn and Luis Iannamico -- Classical Genetics and Breeding / Ignasi Batlle, Federico Dicenta, Rafel Socias i Company, Thomas M. Gradziel, Michelle Wirthensohn, Henri Duval and Francisco J. Vargas -- Molecular Breeding and Genomics / Carolina Font i Forcada, Raquel Sǹchez-Přez, Iban Eduardo, Shu-Biao Wu and ℓngel Fernǹdez i Mart ̕-- Late-blooming Cultivar Development / Federico Dicenta, Raquel Sǹchez-Přez, Ignasi Batlle and Pedro Martn̕ez-Gm̤ez -- Pollen-Style (In)compatibility: Development of Autogamous Cultivars / Rafel Socias i Company -- Rootstock Development / Mara̕ J. Rubio-Cabetas, Antonio J. Felipe and Gregory L. Reighard -- Propagation Techniques / Mara̕ J. Rubio-Cabetas, Antonio J. Felipe and Mireia Bordas -- Orchard Management / Octavio Arquero and Katherine Jarvis-Shean -- Environmental Requirements / Jos ̌M. Alonso -- Almond Water Requirements / David Doll -- Almond Tree Nutrition / Saiful Muhammad, Sebastian Saa, Sat Darshan S. Khalsa, Steve Weinbaum and Patrick Brown -- Almond Diseases / Ana Palacio-Bielsa, Mariano Cambra, Carmen Martn̕ez, Antonio Olmos, Vicente Palls̀, Mara̕ M. Lp̤ez, James E. Adaskaveg, Helga Fr̲ster, Miguel A. Cambra, Henri Duval and Daniel Esmenjaud -- Almond Pests / Frank G. Zalom, Eva Nę︢z and Roger A. Baldwin -- Almond Harvesting / Jos ̌L. Espada Carb ̤and Joseph H. Connell -- Chemical Composition of Almond Nuts / Ossama Kodad -- World Almond Market / Ned T. Ryan -- Processing and Industrialization / Alexis Verd, ︢ Santiago Izquierdo and Rafel Socias i Company.

~РУБ DDC 634/.55

Рубрики: Almond.

   Almonds.


   Chemical composition.


   Crop production.


   Cultivars.


   Cultivation.


   Environmental factors.


   Food processing.


   Genetic improvement.


   Genomics.


   Harvesting.


   History.


   Incompatibility.


   Industrialization.


   Marketing.


   Nutritive value.


   Orchards.


   Pests.


   Plant breeding.


   Plant composition.


   Plant diseases.


   Plant morphology.


   Plant nutrition.


   Plant pests.


   Plant physiology.


   Pollen.


   Propagation.


   Rootstocks.


   Styles.


   Taxonomy.


   Water requirements.


   Almond.


Аннотация: This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, rootstock development, propagation, orchard management, environmental and water requirements, nutrition, diseases, pests, harvesting, chemical composition, marketing, processing and industrialization.

Доп.точки доступа:
Socias i Company, R., (Rafel), \editor.\
Gradziel, T., (Thomas), \editor.\

DDC 631.5/82
E 30

Egli, Dennis B,.
    Applied crop physiology : : understanding the fundamentals of grain crop management / / Dennis B Egli. - Boston : : CAB International,, [2021]. - 1 online resource. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/3CE3BC07-6544-4AB4-9BAF-996586D32AF0. - ISBN 1789245974 (epub). - ISBN 9781789245967 (ebook). - ISBN 1789245966 (ebook). - ISBN 9781789245974 (electronic bk.)
Print version record and CIP data provided by publisher; resource not viewed.
Параллельные издания: Print version: : Egli, Dennis B. Applied crop physiology. - Boston : CAB International, [2021]. - ISBN 9781789245950

~РУБ DDC 631.5/82

Рубрики: Crops--Physiology.

   Plant physiology.


   Plants, Cultivated.


   Crops--Physiology.


   Plant physiology.


   Plants, Cultivated.


Аннотация: "This book describes the fundamental processes involved in the accumulation of biomass and the production of grain yield by agronomic crops and discusses how these processes underlie and influence management decisions"--

Egli, Dennis B,. Applied crop physiology : [Электронный ресурс] : understanding the fundamentals of grain crop management / / Dennis B Egli., [2021]. - 1 online resource с.

2.

Egli, Dennis B,. Applied crop physiology : [Электронный ресурс] : understanding the fundamentals of grain crop management / / Dennis B Egli., [2021]. - 1 online resource с.


DDC 631.5/82
E 30

Egli, Dennis B,.
    Applied crop physiology : : understanding the fundamentals of grain crop management / / Dennis B Egli. - Boston : : CAB International,, [2021]. - 1 online resource. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/3CE3BC07-6544-4AB4-9BAF-996586D32AF0. - ISBN 1789245974 (epub). - ISBN 9781789245967 (ebook). - ISBN 1789245966 (ebook). - ISBN 9781789245974 (electronic bk.)
Print version record and CIP data provided by publisher; resource not viewed.
Параллельные издания: Print version: : Egli, Dennis B. Applied crop physiology. - Boston : CAB International, [2021]. - ISBN 9781789245950

~РУБ DDC 631.5/82

Рубрики: Crops--Physiology.

   Plant physiology.


   Plants, Cultivated.


   Crops--Physiology.


   Plant physiology.


   Plants, Cultivated.


Аннотация: "This book describes the fundamental processes involved in the accumulation of biomass and the production of grain yield by agronomic crops and discusses how these processes underlie and influence management decisions"--

DDC 571.2
M 52

Melo, Hyrandir,.
    The Sensory Biology, Communication, Memory and Intelligence of Plants / / by Hyrandir Melo. - Newcastle upon Tyne : : Cambridge Scholars Publishing,, 2022. - 1 online resource. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/9AAD4A12-92AA-4E60-AAC4-F40463D09EE6. - ISBN 1527580512 (electronic book). - ISBN 9781527580510 (electronic bk.)
Description based on online resource; title from digital title page (viewed on March 22, 2022).
Параллельные издания: Print version: : Melo, Hyrandir The Sensory Biology, Communication, Memory and Intelligence of Plants. - Newcastle-upon-Tyne : Cambridge Scholars Publisher,c2022. - ISBN 9781527580503

~РУБ DDC 571.2

Рубрики: Plant physiology.

   Plant Physiological Phenomena


   Physiologie végétale.


Аннотация: This book brings together the scientific knowledge of the various cognitive skills studied in plants through a physiological approach. The importance of the theme makes this an indispensable book for students, teachers and other professionals in the biological sciences, agrarian sciences and some segments of the behavioral sciences. In addition to providing information on new discoveries in plant science, this book offers a basis for the development of new plant cultivation technology and broadens the horizons of scientific investigation in various areas of research.

Melo, Hyrandir,. The Sensory Biology, Communication, Memory and Intelligence of Plants / [Электронный ресурс] / by Hyrandir Melo., 2022. - 1 online resource с.

3.

Melo, Hyrandir,. The Sensory Biology, Communication, Memory and Intelligence of Plants / [Электронный ресурс] / by Hyrandir Melo., 2022. - 1 online resource с.


DDC 571.2
M 52

Melo, Hyrandir,.
    The Sensory Biology, Communication, Memory and Intelligence of Plants / / by Hyrandir Melo. - Newcastle upon Tyne : : Cambridge Scholars Publishing,, 2022. - 1 online resource. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/9AAD4A12-92AA-4E60-AAC4-F40463D09EE6. - ISBN 1527580512 (electronic book). - ISBN 9781527580510 (electronic bk.)
Description based on online resource; title from digital title page (viewed on March 22, 2022).
Параллельные издания: Print version: : Melo, Hyrandir The Sensory Biology, Communication, Memory and Intelligence of Plants. - Newcastle-upon-Tyne : Cambridge Scholars Publisher,c2022. - ISBN 9781527580503

~РУБ DDC 571.2

Рубрики: Plant physiology.

   Plant Physiological Phenomena


   Physiologie végétale.


Аннотация: This book brings together the scientific knowledge of the various cognitive skills studied in plants through a physiological approach. The importance of the theme makes this an indispensable book for students, teachers and other professionals in the biological sciences, agrarian sciences and some segments of the behavioral sciences. In addition to providing information on new discoveries in plant science, this book offers a basis for the development of new plant cultivation technology and broadens the horizons of scientific investigation in various areas of research.

DDC 633.3/7
B 56

Biddle, A. J.,
    Peas and beans / / Anthony J. Biddle. - Wallingford, Oxfordshire, UK ; ; Boston, MA : : CABI,, [2017]. - 1 online resource (viii, 179 pages) : il. - (Crop production science in horticulture series ; ; 25). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/30D850A7-0A0A-4247-B74A-6209F19A4BB3. - ISBN 9781780640921 (electronic book). - ISBN 1780640927 (electronic book). - ISBN 1786393093. - ISBN 9781786393098 (electronic bk.)
Online resource; title from digital title page (viewed on September 18, 2017).
Параллельные издания: Print version: : Biddle, A.J. Peas and beans. - Boston, MA : CABI, [2017]. - ISBN 9781780640914
    Содержание:
Introduction to peas and beans -- Botany and physiology -- Pea and bean breeding -- Agronomy of peas and beans -- Management of weeds -- Management of pests and diseases -- Harvesting, nutritional value and uses -- The future for peas and beans.

~РУБ DDC 633.3/7

Рубрики: Peas.

   Beans.


   Pois.


   Haricots.


   Agronomy.


   Crop production.


   Faba beans.


   Harvesting.


   Nutritive value.


   Peas.


   Pest control.


   Pests.


   Plant breeding.


   Plant disease control.


   Plant diseases.


   Plant morphology.


   Plant pests.


   Plant physiology.


   Uses.


   Weed control.


   Weeds.


   Beans.


   Peas.


Аннотация: Focusing on peas and beans of agricultural and economic importance, this book includes an introduction to the botanical family, history and production areas of these crops. It also provides detailed information on genetics, seed management, crop protection, growth, crop stresses, harvesting and storage, nutrition and production statistics.

Biddle, A. J., Peas and beans / [Электронный ресурс] / Anthony J. Biddle., [2017]. - 1 online resource (viii, 179 pages) с. (Введено оглавление)

4.

Biddle, A. J., Peas and beans / [Электронный ресурс] / Anthony J. Biddle., [2017]. - 1 online resource (viii, 179 pages) с. (Введено оглавление)


DDC 633.3/7
B 56

Biddle, A. J.,
    Peas and beans / / Anthony J. Biddle. - Wallingford, Oxfordshire, UK ; ; Boston, MA : : CABI,, [2017]. - 1 online resource (viii, 179 pages) : il. - (Crop production science in horticulture series ; ; 25). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/30D850A7-0A0A-4247-B74A-6209F19A4BB3. - ISBN 9781780640921 (electronic book). - ISBN 1780640927 (electronic book). - ISBN 1786393093. - ISBN 9781786393098 (electronic bk.)
Online resource; title from digital title page (viewed on September 18, 2017).
Параллельные издания: Print version: : Biddle, A.J. Peas and beans. - Boston, MA : CABI, [2017]. - ISBN 9781780640914
    Содержание:
Introduction to peas and beans -- Botany and physiology -- Pea and bean breeding -- Agronomy of peas and beans -- Management of weeds -- Management of pests and diseases -- Harvesting, nutritional value and uses -- The future for peas and beans.

~РУБ DDC 633.3/7

Рубрики: Peas.

   Beans.


   Pois.


   Haricots.


   Agronomy.


   Crop production.


   Faba beans.


   Harvesting.


   Nutritive value.


   Peas.


   Pest control.


   Pests.


   Plant breeding.


   Plant disease control.


   Plant diseases.


   Plant morphology.


   Plant pests.


   Plant physiology.


   Uses.


   Weed control.


   Weeds.


   Beans.


   Peas.


Аннотация: Focusing on peas and beans of agricultural and economic importance, this book includes an introduction to the botanical family, history and production areas of these crops. It also provides detailed information on genetics, seed management, crop protection, growth, crop stresses, harvesting and storage, nutrition and production statistics.

DDC 634/.23
C 51


    Cherries : : botany, production and uses / / edited by J. Quero-García and Amy Iezzoni and Joanna Pulawska and Gregory Lang. - Wallingford, Oxfordshire, UK : : CABI,, ©2017. - 1 online resource (xv, 533 pages) : : il, м.карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/85508EB9-DA94-4C7A-A187-3392805E7DE3. - ISBN 9781780648392 (epub). - ISBN 1780648391. - ISBN 1780648375. - ISBN 9781780648378. - ISBN 9781780648385 (electronic bk.). - ISBN 1780648383 (electronic bk.)
Title from PDF title page (viewed October 3, 2017).
Параллельные издания: Print version: : Cherries. - Boston, MA : CABI, [2017]. - ISBN 9781780648378
    Содержание:
Cherry production / Bujdosó, G., Hrotkó, K. -- Flowering, fruit set and development / Herrero, M., Rodrigo, J., Wünsch, A. -- Biodiversity, germplasm resources and breeding methods / Iezzoni, A., Wünsch, A., Höfer, M., Giovannini, D., Jensen, M., Quero-García, J., Campoy, J.A., Vokurka, A., Barreneche, T. -- Sweet cherry varieties and improvement / Quero-García, J., Schuster, M., López-Ortega, G., Charlot, G. -- Sour cherry varieties and improvement / Schuster, M., Apostol, J., Iezzoni, A., Jensen, M., Milatović, D. -- Rootstocks and improvement / Hrotkó, K., Rozpara, E. -- Rain-induced cracking of sweet cherries / Knoche, M., Winkler, A. -- Climatic limiting factors: temperature / Wenden, B., Campoy, J.A., Jensen, M., López-Ortega, G. -- Environmental limiting factors for cherry production / Neilsen, G.H., Neilsen, D., Forge, T. -- Site preparation and orchard infrastructure / Koumanov, K.S., Long, L.E. -- Orchard microclimate modification / Blanke, M.M., Lang, G.A., Meland, M. -- Morphology, cropping physiology and canopy training / Ayala, M., Lang, G.A. -- Invertebrate and vertebrate pests: biology and management / Papadopoulos, N.T., Lux, S.A., Köppler, K., Beliën, T. -- Fungal diseases / Børve, J., Ippolito, A., Tanovic, B., Michalecka, M., Sanzani, S.M., Poniatowska, A., Mari, M., Hrustic, J. -- Bacterial diseases / Puławska, J., Gétaz, M., Kałuzna, M., Kuzmanović, N., Obradović, A., Pothier, J.F., Ruinelli, M., Boscia, D., Saponari, M., Végh, A., Palkovics, L. -- Viruses, viroids, phytoplasmas and genetic disorders of cherry / James, D., Cieślińska, M., Pallás, V., Flores, R., Candresse, T., Jelkmann, W. -- Fruit chemistry, nutritional benefits and social aspects of cherries / Serradilla, M.J., Akšić, M.F., Manganaris, G.A., Ercisli, S., González-Gómez, D., Valero, D. -- Fruit harvest methods and technologies / Whiting, M.D., Perry, R.L. -- Postharvest biology and handling for fresh markets / Zoffoli, J.P., Toivonen, P., Wang Yan -- Processing for industrial uses / Jensen, M.

~РУБ DDC 634/.23

Рубрики: Cherry.

   Cherries.


   Crop production.


   Crop quality.


   Crop yield.


   Cultivars.


   Food processing.


   Fruits.


   Genotypes.


   Harvesting.


   Nutritive value.


   Pest control.


   Pests.


   Plant disease control.


   Plant diseases.


   Plant genetic resources.


   Plant pests.


   Plant physiology.


   Processing quality.


   Cherry.


Аннотация: This book contains 20 chapters and is divided into 4 parts focusing on genetic resources and improvement, ecophysiology and production, pests and diseases and their management and harvesting, processing and utilization of sweet and sour cherries.

Доп.точки доступа:
Quero-García, J., (José), \editor.\
Iezzoni, Amy, \editor.\
Puławska, J., (Joanna), \editor.\
Lang, Gregory A., \editor.\
C.A.B. International,

Cherries : [Электронный ресурс] : botany, production and uses / / edited by J. Quero-García and Amy Iezzoni and Joanna Pulawska and Gregory Lang., ©2017. - 1 online resource (xv, 533 pages) : с. (Введено оглавление)

5.

Cherries : [Электронный ресурс] : botany, production and uses / / edited by J. Quero-García and Amy Iezzoni and Joanna Pulawska and Gregory Lang., ©2017. - 1 online resource (xv, 533 pages) : с. (Введено оглавление)


DDC 634/.23
C 51


    Cherries : : botany, production and uses / / edited by J. Quero-García and Amy Iezzoni and Joanna Pulawska and Gregory Lang. - Wallingford, Oxfordshire, UK : : CABI,, ©2017. - 1 online resource (xv, 533 pages) : : il, м.карты. - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/85508EB9-DA94-4C7A-A187-3392805E7DE3. - ISBN 9781780648392 (epub). - ISBN 1780648391. - ISBN 1780648375. - ISBN 9781780648378. - ISBN 9781780648385 (electronic bk.). - ISBN 1780648383 (electronic bk.)
Title from PDF title page (viewed October 3, 2017).
Параллельные издания: Print version: : Cherries. - Boston, MA : CABI, [2017]. - ISBN 9781780648378
    Содержание:
Cherry production / Bujdosó, G., Hrotkó, K. -- Flowering, fruit set and development / Herrero, M., Rodrigo, J., Wünsch, A. -- Biodiversity, germplasm resources and breeding methods / Iezzoni, A., Wünsch, A., Höfer, M., Giovannini, D., Jensen, M., Quero-García, J., Campoy, J.A., Vokurka, A., Barreneche, T. -- Sweet cherry varieties and improvement / Quero-García, J., Schuster, M., López-Ortega, G., Charlot, G. -- Sour cherry varieties and improvement / Schuster, M., Apostol, J., Iezzoni, A., Jensen, M., Milatović, D. -- Rootstocks and improvement / Hrotkó, K., Rozpara, E. -- Rain-induced cracking of sweet cherries / Knoche, M., Winkler, A. -- Climatic limiting factors: temperature / Wenden, B., Campoy, J.A., Jensen, M., López-Ortega, G. -- Environmental limiting factors for cherry production / Neilsen, G.H., Neilsen, D., Forge, T. -- Site preparation and orchard infrastructure / Koumanov, K.S., Long, L.E. -- Orchard microclimate modification / Blanke, M.M., Lang, G.A., Meland, M. -- Morphology, cropping physiology and canopy training / Ayala, M., Lang, G.A. -- Invertebrate and vertebrate pests: biology and management / Papadopoulos, N.T., Lux, S.A., Köppler, K., Beliën, T. -- Fungal diseases / Børve, J., Ippolito, A., Tanovic, B., Michalecka, M., Sanzani, S.M., Poniatowska, A., Mari, M., Hrustic, J. -- Bacterial diseases / Puławska, J., Gétaz, M., Kałuzna, M., Kuzmanović, N., Obradović, A., Pothier, J.F., Ruinelli, M., Boscia, D., Saponari, M., Végh, A., Palkovics, L. -- Viruses, viroids, phytoplasmas and genetic disorders of cherry / James, D., Cieślińska, M., Pallás, V., Flores, R., Candresse, T., Jelkmann, W. -- Fruit chemistry, nutritional benefits and social aspects of cherries / Serradilla, M.J., Akšić, M.F., Manganaris, G.A., Ercisli, S., González-Gómez, D., Valero, D. -- Fruit harvest methods and technologies / Whiting, M.D., Perry, R.L. -- Postharvest biology and handling for fresh markets / Zoffoli, J.P., Toivonen, P., Wang Yan -- Processing for industrial uses / Jensen, M.

~РУБ DDC 634/.23

Рубрики: Cherry.

   Cherries.


   Crop production.


   Crop quality.


   Crop yield.


   Cultivars.


   Food processing.


   Fruits.


   Genotypes.


   Harvesting.


   Nutritive value.


   Pest control.


   Pests.


   Plant disease control.


   Plant diseases.


   Plant genetic resources.


   Plant pests.


   Plant physiology.


   Processing quality.


   Cherry.


Аннотация: This book contains 20 chapters and is divided into 4 parts focusing on genetic resources and improvement, ecophysiology and production, pests and diseases and their management and harvesting, processing and utilization of sweet and sour cherries.

Доп.точки доступа:
Quero-García, J., (José), \editor.\
Iezzoni, Amy, \editor.\
Puławska, J., (Joanna), \editor.\
Lang, Gregory A., \editor.\
C.A.B. International,

DDC 581.4
K 21

Karban, Richard,.
    Plant sensing and communication / / Richard Karban. - Chicago : : The University of Chicago Press,, ©2015. - 1 online resource : : il. - (Interspecific interactions). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/FA0F7548-543A-4D34-A1B4-4107ACB5A27C. - ISBN 9780226264844 (electronic bk.). - ISBN 022626484X (electronic bk.)
Print version record.
Параллельные издания: Print version: : Karban, Richard, author. Plant sensing and communication. - ISBN 9780226264677

~РУБ DDC 581.4

Рубрики: Plant physiology.

   Plant ecology.


   SCIENCE / Life Sciences / Botany


Karban, Richard,. Plant sensing and communication / [Электронный ресурс] / Richard Karban., ©2015. - 1 online resource : с.

6.

Karban, Richard,. Plant sensing and communication / [Электронный ресурс] / Richard Karban., ©2015. - 1 online resource : с.


DDC 581.4
K 21

Karban, Richard,.
    Plant sensing and communication / / Richard Karban. - Chicago : : The University of Chicago Press,, ©2015. - 1 online resource : : il. - (Interspecific interactions). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/FA0F7548-543A-4D34-A1B4-4107ACB5A27C. - ISBN 9780226264844 (electronic bk.). - ISBN 022626484X (electronic bk.)
Print version record.
Параллельные издания: Print version: : Karban, Richard, author. Plant sensing and communication. - ISBN 9780226264677

~РУБ DDC 581.4

Рубрики: Plant physiology.

   Plant ecology.


   SCIENCE / Life Sciences / Botany


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