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Page 1, Results: 2

Отмеченные записи: 0

DDC 381/.45641300973
T 19

Tangires, Helen, (1956-).
    Movable markets : : food wholesaling in the twentieth-century city / / Helen Tangires. - Baltimore : : Johns Hopkins University Press,, [2019]. - 1 online resource. - (Hagley Library studies in business, technology, and politics). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/66E1DD0F-7ACA-4C4B-A32A-FE657200E55C. - ISBN 9781421427485 (electronic bk.). - ISBN 1421427486 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Tangires, Helen, 1956- Movable markets. - Baltimore : Johns Hopkins University Press, [2019]. - ISBN 9781421427478

~РУБ DDC 381/.45641300973

Рубрики: Food industry and trade--History.--United States

   Produce trade--History.--United States


   Wholesale trade--History.--United States


   Food industry and trade.


   Produce trade.


   Wholesale trade.


   BUSINESS & ECONOMICS / Commerce


   BUSINESS & ECONOMICS / Marketing / General


   BUSINESS & ECONOMICS / Sales & Selling / General


   United States.

Tangires, Helen,. Movable markets : [Электронный ресурс] : food wholesaling in the twentieth-century city / / Helen Tangires., [2019]. - 1 online resource. с.

1.

Tangires, Helen,. Movable markets : [Электронный ресурс] : food wholesaling in the twentieth-century city / / Helen Tangires., [2019]. - 1 online resource. с.


DDC 381/.45641300973
T 19

Tangires, Helen, (1956-).
    Movable markets : : food wholesaling in the twentieth-century city / / Helen Tangires. - Baltimore : : Johns Hopkins University Press,, [2019]. - 1 online resource. - (Hagley Library studies in business, technology, and politics). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/66E1DD0F-7ACA-4C4B-A32A-FE657200E55C. - ISBN 9781421427485 (electronic bk.). - ISBN 1421427486 (electronic bk.)
Print version record.
Параллельные издания: Print version: : Tangires, Helen, 1956- Movable markets. - Baltimore : Johns Hopkins University Press, [2019]. - ISBN 9781421427478

~РУБ DDC 381/.45641300973

Рубрики: Food industry and trade--History.--United States

   Produce trade--History.--United States


   Wholesale trade--History.--United States


   Food industry and trade.


   Produce trade.


   Wholesale trade.


   BUSINESS & ECONOMICS / Commerce


   BUSINESS & ECONOMICS / Marketing / General


   BUSINESS & ECONOMICS / Sales & Selling / General


   United States.

DDC 382/.41
H 22


    Handbook of research on globalized agricultural trade and new challenges for food security / / Vasilii Erokhin, Tianming Gao, editors. - 4018/978-1-7998-1042-1. - Hershey, PA : : Engineering Science Reference, an imprint of IGI Global,, [2020]. - 1 online resource ( час. мин.), 4018/978-1-7998-1042-1. - (Advances in environmental engineering and green technologies (AEEGT) book series). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/031C3F42-E515-44E8-944C-782D05C8C25E. - ISBN 1799810437 (electronic book). - ISBN 9781799810438 (electronic bk.)
Description based on online resource; title from digital title page (viewed on November 26, 2019).
Параллельные издания: Print version: : Handbook of research on globalized agricultural trade and new challenges for food security. - Hershey, PA : Engineering Science Reference, [2020]. - ISBN 9781799810421
    Содержание:
Section 1: Trade-Related Aspects of Food Security -- 1: Real Need of the World in Food -- 2: Current Tendencies in Agricultural Trade and the Roles of Major Actors -- 3: Food Security-Related Issues and Solutions -- 4: World Market of Organic Food Products -- Section 2: Establishing Food Security: Policies, Practices, and Innovations -- 5: Innovative Approaches to Regulation of Agricultural Production and Trade -- 6: Technical Equipment of Agricultural Production -- 7: Food Security Through Rational Land Management -- 8: Food Waste Reduction Towards Food Sector Sustainability -- 9: Comparative Analysis of Food Security and Tort Liability Doctrines in Russia and China -- 10: Agrarian Reforms of the 20th Century in Russia -- 11: Economic Aspects of Agricultural Public Policy as a Key Factor of Establishing Food Security -- Section 3: Agricultural Trade and Quality of Nutrition -- 12: Agricultural Trade and Quality of Nutrition -- 13: Agricultural Trade and Undernourishment, Nutrition, and Dietary Diversity -- 14: Imports and Use of Palm Oil as a Way to Increase Safety of Food Fats -- 15: Resource-Saving Technology of Dehydration of Fruit and Vegetable Raw Materials -- Section 4: Regional Aspects of Food Security and Trade in Agricultural Products -- 16: Emerging Trade-Related Threats to Food Security -- 17: Food Security and Self-Sufficiency as a Basis for National Security and Sovereignty -- 18: Integrative Associations and Food Security -- 19: Water, Food Security, and Trade in Sub-Saharan Africa -- 20: Prospects, Challenges, and Policy Directions for Food Security in India-Africa Agricultural Trade -- 21: The Role of Agricultural Production and Trade Integration in Sustainable Rural Development -- 22: International Competitiveness of Niche Agricultural Products -- 23: Agricultural Cooperatives for Sustainable Development of Rural Territories and Food Security -- 24: Participatory Poverty Assessment Effort in Food Security and Extension Policy

~РУБ DDC 382/.41

Рубрики: Produce trade.

   Food security.


   Agriculture--Economic aspects.


   Agriculture--Economic aspects.


   Food security.


   Produce trade.


Аннотация: "This book addresses the contemporary issues of agricultural trade, including major commodities and food products traded between major countries, the import and export of trade, and trends in trade"--

Доп.точки доступа:
Erokhin, Vasily, (1980-) \editor.\
Gao, Tianming, (1974-) \editor.\

Handbook of research on globalized agricultural trade and new challenges for food security / [Электронный ресурс] / Vasilii Erokhin, Tianming Gao, editors., [2020]. - 1 online resource с. (Введено оглавление)

2.

Handbook of research on globalized agricultural trade and new challenges for food security / [Электронный ресурс] / Vasilii Erokhin, Tianming Gao, editors., [2020]. - 1 online resource с. (Введено оглавление)


DDC 382/.41
H 22


    Handbook of research on globalized agricultural trade and new challenges for food security / / Vasilii Erokhin, Tianming Gao, editors. - 4018/978-1-7998-1042-1. - Hershey, PA : : Engineering Science Reference, an imprint of IGI Global,, [2020]. - 1 online resource ( час. мин.), 4018/978-1-7998-1042-1. - (Advances in environmental engineering and green technologies (AEEGT) book series). - Includes bibliographical references and index. - URL: https://library.dvfu.ru/lib/document/SK_ELIB/031C3F42-E515-44E8-944C-782D05C8C25E. - ISBN 1799810437 (electronic book). - ISBN 9781799810438 (electronic bk.)
Description based on online resource; title from digital title page (viewed on November 26, 2019).
Параллельные издания: Print version: : Handbook of research on globalized agricultural trade and new challenges for food security. - Hershey, PA : Engineering Science Reference, [2020]. - ISBN 9781799810421
    Содержание:
Section 1: Trade-Related Aspects of Food Security -- 1: Real Need of the World in Food -- 2: Current Tendencies in Agricultural Trade and the Roles of Major Actors -- 3: Food Security-Related Issues and Solutions -- 4: World Market of Organic Food Products -- Section 2: Establishing Food Security: Policies, Practices, and Innovations -- 5: Innovative Approaches to Regulation of Agricultural Production and Trade -- 6: Technical Equipment of Agricultural Production -- 7: Food Security Through Rational Land Management -- 8: Food Waste Reduction Towards Food Sector Sustainability -- 9: Comparative Analysis of Food Security and Tort Liability Doctrines in Russia and China -- 10: Agrarian Reforms of the 20th Century in Russia -- 11: Economic Aspects of Agricultural Public Policy as a Key Factor of Establishing Food Security -- Section 3: Agricultural Trade and Quality of Nutrition -- 12: Agricultural Trade and Quality of Nutrition -- 13: Agricultural Trade and Undernourishment, Nutrition, and Dietary Diversity -- 14: Imports and Use of Palm Oil as a Way to Increase Safety of Food Fats -- 15: Resource-Saving Technology of Dehydration of Fruit and Vegetable Raw Materials -- Section 4: Regional Aspects of Food Security and Trade in Agricultural Products -- 16: Emerging Trade-Related Threats to Food Security -- 17: Food Security and Self-Sufficiency as a Basis for National Security and Sovereignty -- 18: Integrative Associations and Food Security -- 19: Water, Food Security, and Trade in Sub-Saharan Africa -- 20: Prospects, Challenges, and Policy Directions for Food Security in India-Africa Agricultural Trade -- 21: The Role of Agricultural Production and Trade Integration in Sustainable Rural Development -- 22: International Competitiveness of Niche Agricultural Products -- 23: Agricultural Cooperatives for Sustainable Development of Rural Territories and Food Security -- 24: Participatory Poverty Assessment Effort in Food Security and Extension Policy

~РУБ DDC 382/.41

Рубрики: Produce trade.

   Food security.


   Agriculture--Economic aspects.


   Agriculture--Economic aspects.


   Food security.


   Produce trade.


Аннотация: "This book addresses the contemporary issues of agricultural trade, including major commodities and food products traded between major countries, the import and export of trade, and trends in trade"--

Доп.точки доступа:
Erokhin, Vasily, (1980-) \editor.\
Gao, Tianming, (1974-) \editor.\

Page 1, Results: 2

 

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